What I've learned is that you can have peaches for breakfast, lunch, dinner, dessert, drinks and snacks––and believe me, I have done just that this month! I haven't tried everything, though. I would still LOVE to make these Peach Caramels, and I am sure my little ones would love these Peach Yogurt Bars. I will have to round up a couple more peaches to see if we can enjoy a few more recipes this month.
And here are some fun facts!
Peaches are virtually fat free. A medium size peach contains less than one gram of fat.
Peaches are naturally sodium free.
Peaches have no cholesterol.
Peaches are a good source of vitamins A, B and C.
Peaches are considered a good source of fiber. The skin of a peach provides both roughage and fiber.
A medium peach contains only 37 calories.
Biggest peach cobbler: "The world’s largest peach cobbler" is made every year in Georgia. That cobbler measures 11 feet by 5 feet.
The World’s Largest Peach is located in Gaffney, South Carolina, and weighs over 10,000 pounds. The city of Gaffney, near Greenville, built this water tower in the shape of a peach back in 1981.
More than 80 chemical compounds contribute to the peach aroma- maybe that's why it's so GREAT!
A peach pit contains hydrocyanic acid, which is a poisonous substance. Try not to swallow it accidentally!
Visit our Pinterest Peachy Board to see all of our favorite peach pins. And tell us: Have you been enjoying the fresh peaches this month!?
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